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Pineapple Upside-Down Coffee Cake

Vegetarian • 25 mins to prepare • Serves 12

Produce

12 Pineapple rings in, canned juice

Refrigerated

2 Eggs

Baking & Spices

2 cups All-purpose flour
2 tsp Baking powder
1 9/16 cup Brown sugar, packed
1/2 cup Granulated sugar
1/2 tsp Nutmeg, ground
1/2 tsp Salt
1 tsp Vanilla
1 Vanilla greek yogurt or sweetened whipped cream

Dairy

1 cup Butter
1/2 cup Milk

Desserts

12 Maraschino cherries
Doralee Thrasher
Doralee Thrasher • 2 years ago

Pineapple Upside-Down Coffee Cake