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Sardines Fried Rice

Gluten free • 15 mins to cook • Serves 2

Seafood

1 can Sardines in hot sauce

Produce

1 clove Garlic
1 Onion, small

Condiments

2 tbsp Soy sauce

Pasta & Grains

3 cups White rice, cooked

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Canola oil

Frozen

1 cup Mixed vegetables, frozen