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Shrimp-Boil Kebabs

Serves 4

Seafood

1/2 lb Shrimp, large

Produce

2 small ears Corn
1 Lemon, wedges
1/2 lb Potatoes, small new

Condiments

4 tsp Hot-pepper sauce

Baking & Spices

2 tsp Old bay seasoning

Dairy

1/4 cup Butter, unsalted

Other

1/2 pound andouille, cut into 1-inch rounds
Tina Bowers
Tina Bowers • 2 years ago

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