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Katy Thomas
Katy Thomas • 1 year ago

Not sure I could eat these but....Halloween! These are AWESOME! Roll out sugar cookie dough into a thin line (dough will spread when baking), score at "knuckles" and apply an almond shard at the tip. Bake as directed. Brush cooled cookies with a little cocoa-powder to add contrast!

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Store bought sugar cookie dough, roll out to size, make indents with a toothpick, add almond, cook to directions...but watch out, they get bigger when cooked! Sprinkle with cinnamon! EASY and GROSS!

Chocolate Chip Cookie Dough Cake!!

S'more Cookies: Use refrigerated sugar cookie dough and bake as instructions say. Roll out the dough, place your chocolate on the dough and as many marshmallows as you would like then place another piece of dough over the top and "crimp" the edges. Add a sucker stick if you want and make it a cookie on a stick. Bake using cookie dough heating instructions.