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Tomato Pie

Gluten free • 55 mins to cook • Serves 6

Meat

1 tsp Of frank's hot sauce

Produce

1/4 cup Basil
3 Tomatoes
1/2 Yellow or red onion

Condiments

3/4 cup Mayonnaise

Baking & Spices

1 Salt and freshly ground black pepper

Dairy

2 cups Cheese, grated
Washington's Green Grocer

Tomato Pie. Swap the mayo for whole milk yogurt and make your own crust!