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Christopsomo - or Jesus' bread - special bread baked in Greece on the day of Christmas Eve ~ Note: use translator for this web-site.

greek easter bread

Greek Easter bread pudding with brandy caramel sauce | Greek Food - Greek Cooking - Greek Recipes by Diane Kochilas

Greek Brunch Koulouri (Sesame Bread Rings) with Organic Honey and Fruits

In Greece, the Christmas fast is broken on Christmas Eve with Christopsomo, or the "bread of Christ." This round loaf draws its distinctive licorice-like flavor from mastic gum, the dried resin of a Mediterranean tree. After the dough rises, it is coiled into a snail shape; then the dough, sprinkled with sesame seeds, puffs into a dome when baked. Martha Stewart Living senior food editor Christine Albano based this recipe on her grandmother's. Some families decorate the bread with strips of d...

How to bake Prosphora / Prosfora Orthodox Christian Eucharistic Bread - Part 2