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by Fab Frugal Food on Flickr
Carrot Walnut Tagliatelle: Garlic is slow roasted then stewed with carrot juice and sage. Walnuts add a crunch to the sauce, as well as a healthy dose of Omega-3′s. #MeatlessMonday #Dinner #Vegan
Roasted pumpkin and garlic soup
Roasted Vegetable Lasagna
Skinny Veggie Crock-Pot Lasagna #MeatlessMonday #BlogHer
Roasted Garlic, Pumpkin and Leek Soup recipe
Pumpkin Sage Polenta | www.kitchenconfid...
Roasted Garlic Mac & Cheese
Zucchini Lasagna from PBS Food #MeatlessMonday
Pumpkin, Oh Pumpkin!