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Bake Hard "Boiled" Eggs Using Muffin Tins

This is a slight tweak of a tip we've previously covered—back in March we showed you how to make better hard-boiled eggs by baking them in the oven suggesting that you place the eggs on bars on your baking rack but it's now come to our attention that the easiest way to make these is by using a muffi...
Jessica Durham
Jessica Durham • 2 years ago

"For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!" By: A Mum 'n the Oven

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Hard boiled eggs made in the oven

For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel! Must try this.

For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel! By: A Mum n the Oven

"For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!"

For anyone that may not know, the BEST way to make "hardboiled" eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!

For anyone that may not know, the BEST way to make "hardboiled" eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!

Apparently the best way to make "hard-boiled" eggs is in the OVEN! Ya just gotta cook them at 325 degrees, pop in the oven for about 25-30 minutes and yer done! They are said to be tastier, and much easier to peel!

Hard boiled eggs in the oven!

Oven Baked Hard Boiled Eggs -- seriously the easiest method for perfectly cooked hard boiled eggs every time. Preheat oven to 325 degrees. Place desired number of eggs in a muffin tin and bake for thirty minutes. remove eggs from oven and immediately transfer to an ice water bath for a least 10 minutes. Peel and enjoy. Unpeeled eggs can be refrigerated for up to a week after cooking.

Baked Hard-Boiled Eggs - place in 325 oven for 30 minutes, let cook and effortlessly peel.

Hard Boiled Eggs in the Oven: put eggs into muffin/cupcake tins and bake them at 325° for 30 minutes.