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Salmon Patties

10 mins to cook • Serves 4-6

Seafood

1 (14.75 ounce) can Pink or red salmon

Produce

1/4 tsp Lemon, fresh zest
1/3 cup Onion
1 tbsp Parsley, fresh

Refrigerated

1 Egg, large

Baking & Spices

1/4 tsp Black pepper, freshly cracked
1/4 tsp Cajun seasoning
1/4 tsp Old bay seasoning

Oils & Vinegars

1/2 cup Canola or vegetable oil

Snacks

15 Saltine crackers, fine

Liquids

1/8 cup Water
Michelle Smith
Michelle Smith • 1 year ago

Salmon Patties