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How to Boil the Perfect Egg: 1. Place your eggs in a pot of cold water and cover completely. Add a pinch of salt and a tsp. of vegetable oil (this will help when peelin your eggs). 2. Bring water to a boil, and boil for ten minutes. 3. Remove pot from heat, dump out hot water and fill with cold water. Let set for a few minutes. 4. Shell your eggs.
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