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Crisp Asparagus and Prosciutto with Balsamic

Prosciutto and Mozzarella.Roll a thin slice of prosciutto or ham around a part-skim mozzarella string cheese. Eat with a few olives and grapes, or add roasted bell peppers (from a jar) drizzled with balsamic vinegar.

Prosciutto & Gruyère Croissants (1) From: Alexandra Cooks, please visit

figs wrapped with prosciutto