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Roast Heritage Turkey with Cider Gravy

Serves 10

Meat

1 Applewood-smoked bacon, slices
18 lb Heritage turkey
1 Neck reserved from
1 Reserved from turkey cavities, fat
1 Turkey leg, whole

Produce

1 Apples
1 Bay leaves
1 Carrots
2 Celery
1 Fennel, fresh bulbs
1 Lemon peel
2 Onion
1 Sage, fresh
1 Sage, whole leaves
1 Thyme, fresh
1 Thyme, large fresh sprigs

Canned Goods

1 Chicken stock or low-salt chicken broth

Condiments

1 Dijon mustard
1 Lemon juice, fresh

Baking & Spices

1 All purpose flour
2 Black pepper, freshly ground
1 Peppercorns, black
2 Sea salt or coarse kosher salt, coarse

Oils & Vinegars

1 Apple cider vinegar
1 Olive oil

Drinks

1 Apple cider

Dairy

2 sticks Butter, unsalted
Gooseberry Patch
Gooseberry Patch • 2 years ago

Roast Heritage Turkey with Cider Gravy

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