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Peanut Butter Pie with Pretzel Crust

Vegetarian • 30 mins to make • Serves 10


1/3 cup Caramel sauce
1 1/4 cup Peanut butter, creamy

Baking & Spices

1 Fleur de sel
3/4 cup Sugar


1 1/2 cups Pretzels


2/3 cup Butter, unsalted
1 (12 oz) package Chocolate chips - milk
1 (8 ounce) package Cream cheese
2 1/3 cup Heavy cream
Rebecca Evans
Rebecca Evans • 2 years ago

Peanut Butter Pie with Pretzel Crust

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