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Double Decker Pumpkin Bread

Vegetarian • 25 mins to prepare • Serves 32


1 tsp Ginger, ground
1 15 ounce can Pumpkin


5 Egg

Baking & Spices

3 cups All-purpose flour
2 tsp Baking soda
2 tsp Cinnamon, ground
1 tsp Nutmeg, ground
1/2 tsp Salt
2 1/4 cup Sugar

Oils & Vinegars

1 cup Cooking oil


1/2 8 ounce package Cream cheese
1 8 ounce carton Dairy sour cream


2 tbsp Crystallized ginger


1/3 cup Water
Better Homes and Gardens

This Double-Decker Pumpkin Bread is full of irresistible pumpkin flavor! More pumpkin recipes:

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