LOVE to do this....Crab Boil Seasoning (I use Old Bay) 12 baby red potatoes 6 ears of corn, shucked and silk removed One 12 oz can or bottle of domestic beer 1 medium-size white onion, quartered 2 packages smoked sausage, cut into 1-inch pieces 1 lb medium to large raw shrimp, in the shell (we add red potatoes and sometimes crab legs too) PLEASE LET'S HAVE A LOBSTER BAKE THIS SUMMER!!!!
30 Garlic Peppercorn London Broil This is my very FAVORITE way to prepare an amazing cut of beef. Treat it lovingly with respect and you get a beef dinner infused with marinade and roasted sweet GARLIC! simply amazing, grill or roast in the oven! And so EASY, YOU CAN DO THIS, lots of photo instructions
Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect.