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Warm Chicken Taco Salad

30 mins to make • Serves 8

Meat

1 1/2 lb Ground chicken

Produce

1/2 cup Cilantro, fresh leaves
1 cup Parsley, fresh
3 Tomato, large

Condiments

1 tbsp Green pepper sauce

Baking & Spices

1 bag Lettuce salad mix
1 package Old El Paso™ 40% less-sodium taco seasoning mix

Bread & Baked Goods

1 cup Corn tortilla chips, blue

Dairy

1 cup Cheddar-monterey jack cheese
3/4 cup Ricotta cheese, part skim
1 container Yoplait key lime pie yogurt, Light Fat Free

Liquids

1/3 cup Water

Other

1 can (11 oz) green giant™ steamcrisp® mexicorn® whole kernel corn with red and green peppers, drained
Steve Boling
Steve Boling • 2 years ago

Warm Chicken Taco Salad