Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site
Susan Herrin
Susan Herrin • 2 years ago

cake mix and canned pumpkin muffins

  • Janice Brown
    Janice Brown • 2 years ago

    I agree with Sarah, they are terrible with just the two ingredients!

  • Susan Herrin
    Susan Herrin • 2 years ago

    I have not made this recipe and surely wont now. Thanks for the heads up.

  • Kandice Springer
    Kandice Springer • 2 years ago

    I did make them, used Duncan Hines Spice cake, and 12oz can pumpkin puree. Added nothing more. Mixture was thick, put into muffin pan and bake until done. Drizzled with cream cheese frosting. They were sweet enough w/o the frosting but it added that extra goodness. Will be making more often.

  • Allison Hacay
    Allison Hacay • 2 years ago

    I always add some pumpkin spice (or you could use a spice cake mix) and put some chocolate chips in for half of the batter. It's always really good.

See all 13 comments

Related Pins

Thanks to cake mix, you can make Rice Krispie treats taste like creamsicles — probably the best use of cake mix yet!

4-Ingredient Cake Mix Cookies #recipes

Pre-Made Homemade All Purpose Muffin Mix To Make Any Muffins From (Replace Store-Bought Mixes)

There's only two ingredients. That's right, just the cake mix and the pumpkin (15 oz.). No oil, no eggs, no water, nothing else. The end result is an amazing, incredibly moist muffin/cupcake with a hint of pumpkin flavor.

Orange Creamsicle Cake: No fat and only three ingredients~cake mix, orange juice & Greek yogurt.

Loaded Chocolate Chunk Cake Mix Cookies Recipe! ~ from TheFrugalGirls.com ~ this easy 4-ingredient cookie is the choc-o-holic's dream! #cakemix #recipes #thefrugalgirls

Christmas Cake Mix Cookies