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Three-Step Taco Salad

Serves 10

Meat

1 lb Ground sirloin

Produce

8 cups Iceberg lettuce
1 (15-ounce) can Kidney or black beans
2 cups Tomatoes, fresh

Condiments

1/2 cup Black olives, ripe
2/3 cup Salsa, bottled

Baking & Spices

1 1.25-ounce package Taco seasoning

Snacks

4 cups Bite-sized baked tortilla chips

Dairy

1 cup Cheddar cheese, reduced-fat sharp
2/3 cup Sour cream, fat-free

Liquids

3/4 cup Water
Chief Family Officer
Chief Family Officer • 1 year ago

Three-Step Taco Salad from Cooking Light

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