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Zannie's Black-Eyed Pea Dip

Vegetarian • Gluten free • 30 mins to cook • Serves 12

Produce

1 1 can (14-ounce) Can Black-eyed peas
8 slices Jalapenos, Jarred
1/4 Onion, whole Fine

Condiments

1 Hot sauce
3 tbsp Salsa

Baking & Spices

1 Salt and black pepper

Dairy

1 cup Cheddar cheese, Grated Sharp
1/4 cup Sour cream
Ami Lakin
Ami Lakin • 2 years ago

Pioneer Woman's Hot Black Eyed Pea Dip-great for football parties!