2 pounds chicken breasts *Breading* 1 1/2 cups Parmesan cheese 1/2 cup coconut flour (omit on Induction) 3 tsp onion powder 1 tsp garlic powder 1 tsp black pepper 1 tsp baking powder *Egg Bath* 1 egg 1/2 cup cream 1/2 cup water Bake 20 minutes at 400 degrees. When out of the oven, put nuggets on wire rack to cool & crispin. Makes 6 servings
Also on these boards
Bow Tie Chicken Caesar Salad.