Categories

Come on in! Join Pinterest today...it only takes like a second or so.

Visit Site

Skillet Gnocchi with Shrimp and Asparagus

30 mins to make • Serves 4

Produce

1 bunch(es) Asparagus
1/2 cup Shallots

Canned Goods

3/4 cup Chicken broth, reduced-sodium

Condiments

2 tbsp Lemon juice

Pasta & Grains

1 package(s) Shelf-stable gnocchi

Baking & Spices

1/4 tsp Pepper, freshly ground
1 pinch(s) Salt

Oils & Vinegars

1 2/3 tbsp Olive oil, extra-virgin

Dairy

1/3 cup Parmesan cheese, grated

Other

1 pound(s) (26 to 30 per pound) raw shrimp , peeled and deveined, tails left on if desired
Luci Barlett
Luci Barlett • 2 years ago

Skillet Gnocchi with Shrimp and Asparagus #Gnocchi #Shrimp

Related Pins

Shrimp & Asparagus in Wine Basil Sauce