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Roasted Garlic Sage T-Bone - 14oz T-Bone Steak Char Grilled to perfection, finished with a garlic sage topper served with creamy spinach, choice of potato and soup or salad.

Bacon Bleu NY - 12oz NY strip char grilled to your liking then topped with a bacon bleu cheese butter. Steak is served with roasted red skin potatoes and choice of soup or salad. www.westmichiganc...

Pork Tenderloin w/an Apple Wine Sauce - tenderloin rubbed with ground cinnamon and sage roasted, topped with almonds and drizzled with a Mackinaw Trails wine sauce served vegetables and your choice of potato soup or salad.