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Cindy Schroeder
Cindy Schroeder • 1 year ago

Antipasto Pasta Salad -this is the best pasta salad * 1 pound seashell pasta * 1/4 pound Genoa salami, chopped * 1/4 pound pepperoni sausage, chopped * 1/2 pound Asiago cheese, diced * 1 (6 ounce) can black olives, drained and chopped * 1 red bell pepper, diced * 1 green bell pepper, chopped * 3 tomatoes, chopped * 1 (.7 ounce) package dry Italian-style salad dressing mix * 3/4 cup extra virgin olive oil * 1/4 cup balsamic vinegar ...