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Vegan • Gluten free • 50 mins to make • Serves 6

Produce

1 Avocados, pitted
1 Basil, fresh leaves
1 Celery stalks
1 Chiles de arbol, dried
1 sprigs Cilantro plus
1 English hothouse cucumbers
1 Garlic cloves
1 Ginger

Condiments

1 Lime juice, fresh

Baking & Spices

1 Kosher salt
1 Sugar

Oils & Vinegars

1 Grapeseed or vegetable oil
Colbi Layne Hogan
Colbi Layne Hogan • 2 years ago

Cucumber and Avocado Salad.

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