Baked Pesto Chicken(or fish) (Makes 4 servings, recipe adapted slightly from The South Beach Diet Quick and Easy Cookbook.) Ingredients: 4 boneless, skinless chickenn breasts salt and fresh ground black pepper for seasoning chicken 1/2 cup basil pesto (I used my homemade Basil Pesto with Lemon, but you can use purchased pesto.) 2 oz. (1/2 cup) grated low-fat mozzarella cheese
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One of Jim's favorites but I serve it with a feta & pesto stuffed chicken breast. Glad she attached her pesto recipe; I'm going to start making my own.
Low low low carb. Skinnytaste. Amazing
Recipe for Basil Pesto with Lemon
Recipe: Creamy Chicken Salad with Parsley Walnut Pesto & Sun-Dried Tomatoes
Pesto Cream Tortellini- so easy!