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Shrimp Cobb Salad

Gluten free • 20 mins to make • Serves 4


4 slices Bacon, center-cut


1 lb Shrimp, large


1 Avocado, ripe
1 cup Carrots
2 cups Cherry tomatoes
1 cup Corn, frozen whole kernel


1/2 tsp Dijon mustard, whole-grain
2 1/2 tbsp Lemon juice, fresh

Baking & Spices

1/4 tsp Black pepper
1/2 tsp Paprika
1/4 tsp Salt

Oils & Vinegars

1 Cooking spray
1 1/2 tbsp Olive oil, extra-virgin


1 (10-ounce) package Romaine salad
Kirsten Vali
Kirsten Vali • 2 years ago

Shrimp Cobb Salad

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