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Chicken and Asparagus Rolls

Gluten free • 1 hr to make • Serves 4

Meat

4 Chicken breasts, boneless skinless

Produce

2 Beefsteak tomatoes, cut into 1/8-inch-thick slices (8 slices)
1 tbsp Garlic
8 Spears asparagus

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil

Dairy

1 cup Asiago or parmesan cheese, grated
Jessica Golom
Jessica Golom • 2 years ago

chicken & asparagus rolls