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Healthy Spinach Artichoke Dip - Slow Cooker or Oven

Vegetarian • Gluten free • Makes 5 cups


2 (14 oz) cans Artichoke hearts
4 cloves Garlic
1/2 Red bell pepper
1 (10 oz) package Spinach, frozen dry

Baking & Spices

1/2 tsp Black pepper, ground
1/2 tsp Red pepper flakes


1 (8 oz) block 1/3-less-fat cream cheese, less-fat
1 (8 oz) block Cream cheese, fat-free
1 cup Greek yogurt, low-fat
1 cup Mozzarella cheese, part-skim
1/4 cup Parmesan cheese, grated
Matt Fowler
Matt Fowler • 2 years ago

Healthy Spin Artichoke dip!! Under 80 Calories for a 1/4 cup!

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