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Farro Salad with Roasted Mushrooms and Parmesan

Vegetarian • Serves 4

Produce

1/2 lb Mushrooms, wild
1/4 cup Parsley

Condiments

2 tbsp Lemon juice

Pasta & Grains

1 cup Farro

Baking & Spices

1 Black pepper, Freshly ground
1 Salt

Oils & Vinegars

1 Olive oil

Dairy

1/4 cup Parmesan
Abby Schachter
Abby Schachter • 2 years ago

Farro salad with mushrooms and parmesan