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Beef and Bean Baked Burritos with Sour Cream-Poblano Sauce

Makes 4-10 burritos, depending on size

Meat

1 lb Ground beef or sirloin

Produce

1 can Black beans
3 cloves Garlic
1 Jalapeno pepper
1 Onion, large
1/2 tsp Oregano
2 Poblano peppers

Canned Goods

2/3 cup Chicken broth
1 tbsp Tomato paste

Baking & Spices

1 tsp Brown sugar
1/8 tsp Cayenne
1 1/4 tsp Chili powder
2 tbsp Flour

Oils & Vinegars

1 tbsp Canola oil
1 Cooking spray

Nuts & Seeds

1/2 tsp Cumin

Bread & Baked Goods

4 Tortillas

Dairy

2 tbsp Butter
1 cup Monterey jack
1/2 cup Sour cream

Liquids

1/4 cup Water
Alyssa Medina
Alyssa Medina • 2 years ago

Beef and Bean Baked Burritos with Sour Cream Poblano Sauce

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