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Cinnamon Bun Scones

Vegetarian • 13 mins to cook • Serves 12

Refrigerated

1 Egg, large

Breakfast Foods

1 cup Oatmeal

Baking & Spices

2 cups All-purpose flour
1 tbsp Baking powder
2 tsp Cinnamon, ground
3/8 cup Granulated sugar
3/4 cup Powdered sugar
1/4 tsp Salt
1 1/4 tsp Vanilla

Dairy

3/4 cup 2% milk
8 tbsp Butter, salted
3 tsp Milk, nonfat
Terri Abblett
Terri Abblett • 2 years ago

Cinnamon Bun Scones