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Asian Spaghetti

Vegan • 20 mins to make • Serves 5

Produce

3/4 cup Carrots
1 Garlic clove
4 Green onions
1 cup Mushrooms, fresh
1 cup Snow peas, fresh

Condiments

1/4 cup Soy sauce, reduced-sodium

Pasta & Grains

8 oz Angel hair pasta

Baking & Spices

1/4 tsp Cayenne pepper
2 tbsp Sesame seeds, toasted
1 tsp Sugar

Oils & Vinegars

2 tbsp Canola oil
Annette D
Annette D • 2 years ago

Asian Spaghetti