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Outstanding! Chile Colorado Burritos - I added roasted hatch green chiles about mid-way through cooking. I used a chuck roast for the meat and 2 cans of TexMex Hatch Enchilada Sauce but sadly, no beans. After building (meat sauce and cheese) them we poured the remaining meat and sauce over and then added cheddar/jack cheese and baked until bubbly. We added onions after baking but should have added prior.