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Skinny Chicken Enchiladas

Serves 8

Meat

8 1/2 oz 2 breast

Produce

1 1/2 tsp Chipotle pepper, powder
1/4 cup Cilantro
2 large clove Garlic
2 Garlic cloves
1 cup Onion
1/2 tsp Oregano, dried
1/2 cup Scallions or cilantro

Canned Goods

3/4 cup Chicken broth, fat free
1/3 cup Chicken broth

Condiments

1 tbsp Chipotle chilis in adobo sauce
2 cups Tomato sauce

Baking & Spices

1 Kosher salt
1 Kosher salt and fresh pepper

Oils & Vinegars

1 Cooking spray, non-stick
1 tsp Vegetable oil

Nuts & Seeds

1/2 tsp Cumin, ground
1 tsp Cumin

Bread & Baked Goods

8 (7-inch) reduced carb whole wheat flour tortillas

Dairy

1 cup Mexican cheese, low fat
Annie Mabry
Annie Mabry • 2 years ago

chicken enchiladas

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