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Louisiana Burger

1 hr and 40 mins to make • Serves 4

Meat

1 1/2 lbs Ground chuck
8 slices Tasso ham

Produce

1 tbsp Flat-leaf parsley
1/2 tsp Garlic powder
1 Green onion
1/2 tsp Onion powder
1 Red onion, peeled and cut into 1/4-inch thick slices
1 tsp Thyme, dried

Condiments

1 tbsp Dijon mustard
1 tsp Hot sauce
1/2 cup Mayonnaise, prepared
1 tbsp Mustard, whole-grain

Baking & Spices

2 tsp Black pepper, freshly ground
1/2 tsp Cayenne pepper
2 tsp Kosher salt
1 tbsp Paprika, sweet
1 Salt and freshly ground black pepper

Oils & Vinegars

2 tbsp Canola oil

Bread & Baked Goods

4 Buns

Dairy

8 paper thin slices Pepper jack cheese

Other

5 Cornichons, diced
Monica Mears
Monica Mears • 2 years ago

Father's Day Louisiana Burger from FoodNetwork.com

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