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Garlic Parmesea Skillet Bread from Plain Chicken blog 1 can flaky buttermilk biscuits 3 Tbsp butter 2 garlic cloves, minced or pressed 2 tsp Italian seasoning or Carrabba's bread dip seasoning 1/4 cup grated parmesan cheese 8" saute pan Preheat oven to 350. Melt butter in saute pan. Add garlic, parmesan cheese and Italian seasoning. Cut biscuits into quarters and toss in saute pan. Place whole pan in oven and bake for 15-20 minutes. Remove from oven and slide onto platter for serving.
Bread Pulls - with cheese and onion
Ground Beef Stuffed French Bread Sandwich - mushroom soup, onion, cheese and seasonings make this almost like a Philly Cheese Steak. Think I'll add some fried green peppers and go full tilt!