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Linguine with Fava Greens, Shrimp, and Green Garlic

1 hr and 15 mins to make • Serves 4-6

Seafood

1 lb Shrimp, medium

Produce

1 2 cup minced green garlic* (from about 4 heads, green
5 qt Fava greens, lightly packed
1 Lemon, Zest of

Pasta & Grains

10 oz Linguine

Baking & Spices

1 tbsp Fennel seeds
3/4 tsp Kosher salt and pepper

Oils & Vinegars

6 tbsp Olive oil, extra-virgin

Beer, Wine & Liquor

1 cup Sauvignon blanc

Other

Fava flowers* (optional)
Jessica Tarantino
Jessica Tarantino • 2 years ago

Linguine with Fava Greens, Shrimp, and Green Garlic Recipe

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