Homemade Ranch Dressing Recipe
Herb Garden Salad Dressing. 3/4 cup mayonnaise; 1/4 cup sour cream or greek yogurt; juice of one lemon; 1/3 cup freshly grated Parmesan cheese; 1/4 cup chopped, fresh parsley; 1/4 cup chopped, fresh oregano; 2 Tablespoons chopped, fresh chives; 1 clove garlic; salt and freshly ground pepper to taste. Place all in the bowl of a food processor and blend until smooth and creamy. This dressing will keep in the refrigerator for a week. Enjoy!