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Sausage O'Patties

Gluten free • 24 mins to make • Serves 4

Meat

3/4 lb Ground pork

Produce

1 Idaho potato, small
1 Onion, coarsely chopped, about 1/3 cup, small
3 sprigs Parsley, fresh
1 tsp Thyme, ground

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil, extra-virgin
Cassandra Craven
Cassandra Craven • 2 years ago

Sausage O'Patties Recipe

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