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Triple Berry Layered Lemon Cream Cake

Vegetarian • Serves 10
Lauren's Latest

Produce

6 cups Blueberries
1 Lemon, zest of

Refrigerated

2 Eggs

Baking & Spices

1 1/4 cups All purpose flour
1 tsp Baking powder
1/4 tsp Baking soda
3/4 cup Granulated sugar
1/2 cup Powdered sugar
1 pinch Salt
1 1/2 tsp Vanilla

Dairy

6 tbsp Butter
1/2 cup Greek yogurt, non-fat plain
2 cups Heavy cream
2 tbsp Milk
Make this on Lauren's Latest
Kim Stirling
Kim Stirling • 1 year ago

Triple Berry Layered Lemon Cream Cake by @Lauren Davison Brennan