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Mu Shu Chicken Patties with Seared Napa Cabbage

Serves 4

Meat

2 lbs Ground chicken

Produce

3 cloves Garlic
1 2 inch piece Ginger, fresh
1 Napa cabbage, small
4 Scallions

Condiments

1 Hoisin sauce
3 tbsp Tamari sauce

Baking & Spices

1 tbsp Grill seasoning
1 Salt
2 tbsp Sesame seeds, toasted

Oils & Vinegars

3 tbsp Vegetable oil
Lacy Walter
Lacy Walter • 1 year ago

Mu Shu Chicken Patties with Seared Napa Cabbage