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Pumpkin Snickerdoodles

Vegetarian • Makes 4 dozen

Produce

3/4 cup Pumpkin puree

Refrigerated

1 Egg, large

Baking & Spices

2 3/4 cups All-purpose flour
1 tsp Baking soda
2 tbsp Cinnamon, ground
2 tsp Cream of tartar
1/2 tsp Pumpkin pie spice
1/2 tsp Salt
1 3/4 cups Sugar

Dairy

2 sticks Butter, unsalted
Colleen Livings
Colleen Livings • 2 years ago

Pumpkin Snickerdoodles