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1 hr and 40 mins to cook • Serves 8

Produce

1/8 tsp Ginger, ground
6 cups Granny smith

Condiments

1 tbsp Lemon juice, fresh

Baking & Spices

1/2 cup Brown sugar, loosely packed light
3/4 tsp Cinnamon, ground
1 Filling
1 Glaze
1/2 cup Granulated sugar
1 Granulated sugar
1/4 tsp Nutmeg, ground
2 tbsp Pillsbury best all purpose flour
1/8 tsp Salt

Nuts & Seeds

1 cup Pecans

Bread & Baked Goods

1 Crust
1 Deep dish double crust classic crisco pie crust

Dairy

7/16 cup Butter
1 Milk

Desserts

3/4 cup Toffee bits
Candace Arp
Candace Arp • 2 years ago

Pecan Toffee Apple Pie

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