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Lemonade Layer Cake

Serves 16

Produce

1 2/3 tbsp Lemon peel

Refrigerated

2 Egg whites, large
2 Eggs, large

Canned Goods

3 2/3 tbsp Lemonade concentrate

Baking & Spices

2 cups All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1 1/3 cups Granulated sugar
3 1/2 cups Powdered sugar
1/2 tsp Salt
2 1/2 tsp Vanilla

Oils & Vinegars

1 Cooking spray

Dairy

8 oz 1/3-less-fat cream cheese, less-fat
8 tbsp Butter
1 1/4 cups Buttermilk, fat-free
Vickie Mazurek
Vickie Mazurek • 2 years ago

Lemonade cake, and this recipe does look good. It uses frozen lemonade

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