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Country Breakfast Pot Pie

50 mins to make • Serves 6

Meat

1 1/2 cups Ham, cooked

Produce

1 tbsp Chives, fresh

Refrigerated

8 Eggs

Canned Goods

1 bag Hash, refrigerated browns

Baking & Spices

1/4 tsp Pepper, freshly ground
1/2 tsp Salt

Oils & Vinegars

3 tbsp Vegetable oil

Bread & Baked Goods

1 can Pillsbury grands ! big & buttery crescent dinner rolls

Dairy

1 package Cream cheese
1 cup Swiss cheese
Patti Goodman
Patti Goodman • 2 years ago

Cheesy Breakfast Pot Pie