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Macaroni Salad with Bacon, Peas, and Creamy Dijon Dressing

Serves 8

Meat

3 Lower-sodium bacon, cooked and crumbled slices

Produce

1/4 cup Flat-leaf parsley, fresh
1/2 cup Green onions
2/3 cup Green peas, fresh
1/2 tsp Lemon rind
2/3 cup Red bell pepper
2/3 cup Red onion
1/4 cup Shallots

Condiments

2 tbsp Dijon mustard
2 tbsp Lemon juice
1/4 cup Mayonnaise, reduced-fat

Pasta & Grains

8 oz Elbow macaroni, large

Baking & Spices

3/4 tsp Black pepper
1/2 tsp Kosher salt

Oils & Vinegars

1 tbsp White wine vinegar

Dairy

1/2 cup 1/3-less-fat cream cheese, less-fat
2 tbsp Sour cream, fat-free
Merline Moore
Merline Moore • 2 years ago

Macaroni Salad with Bacon, Peas, and Creamy Dijon Dressing