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Asparagus with Feta and Oregano

Vegetarian • Gluten free • 4 mins to cook • Serves 4

Produce

1 lb Asparagus spears
1 1/2 tsp Oregano, fresh

Baking & Spices

1/4 tsp Salt

Oils & Vinegars

1 tsp Olive oil, extra-virgin

Dairy

3 tbsp Feta cheese

Liquids

1 cup Water
Hannah Blankenship
Hannah Blankenship • 2 years ago

Asparagus with Feta and Oregano Recipe

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