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Zucchini Patty Sandwiches

Vegetarian • Serves 8

Produce

1 15.5-oz can Chickpeas
8 Lettuce, leaves tender
1 cup Mint, fresh leaves
1 Red onion, small
1 Zucchini

Refrigerated

1 Egg

Baking & Spices

1 tsp Salt, coarse

Oils & Vinegars

1/4 cup Olive oil, extra-virgin

Bread & Baked Goods

1 cup Breadcrumbs, plain
4 Pitas, whole-wheat toasted

Dairy

1 cup Greek yogurt, low-fat
Bobbi Harman
Bobbi Harman • 2 years ago

Zucchini Patty Sandwiches

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