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Chocolate Buttercream Frosting

25 mins to make • Makes 4 cups

Refrigerated

3/4 cup Egg whites

Baking & Spices

1 lb Bittersweet chocolate
12 oz Chocolate, semisweet
1/4 tsp Cream of tartar
1 1/2 cups Granulated sugar
3/4 tsp Kosher salt
3 tsp Vanilla extract, pure

Drinks

3 tsp Espresso, instant powder

Dairy

1 1/2 lbs Butter, unsalted

Beer, Wine & Liquor

3 tbsp Rum, dark
Tessa Harvard
Tessa Harvard • 2 years ago

Chocolate Buttercream Frosting.

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