My fav thanksgiving side dish ever!! Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes. I make this every year....u can double
Corn Casserole with Green Chiles - I'm pretty sure Paula Deen and I have the same palate, I just wish I had her imagination and skills. This corn casserole was so yummy! I added the green chiles and only used 1/2 of the cheese and creamed corn that it called for. I also substituted the sour cream with greek no-fat yogurt (my new love). I will definitely be making this again.